Wednesday, November 12, 2014

Final 2014 Food and Wine Trip

Jesse celebrated his birthday on Friday November 7. He decided he wanted to go to the Food and Wine Festival at Epcot before it ended  to celebrate. Of course I would agree this was a great idea! So here is our final 2014 report from Epcot's International Food & Wine Festival.

The birthday boy!
"Cranachan" with Raspberries, Toasted Oats and Whipped Cream
Innis & Gunn Original, Oak Aged Beer

Aulani Sunset featuring Sammy's Beach Bar Rum
Pineapple Dole Whip Soft-serve with Creme de Cacao White
Moosehead Lager
Canadian Cheddar Cheese Soup

Lobster and Seafood Fisherman's Pie

Beer, Kronenbourg Blanc 1664
Kaiser Brewery Xingu Black Beer
Pao de Queijo - Brazilian Cheese Bread
Frozen Caipirina featuring LeBlon Cachaca

Baklava
Sangria
Spicy Shrimp Roll with Cilantro & Mint Sauce



Still River Winery "Apple Ice Wine"

Florida Grass-fed Beef Slider with Pimento Cheese
Baked Lobster Alfredo
SIMI Alexander Valley Cabernet Sauvignon
Moretti Lager Beer and Moretti La Rossa Beer
Ravioli alla Caprese - Cheese Ravioli, Tomato Sauce, Mozzarella, Parmesan, Basil
Filetto di Pollo, con Fungi al Marsala - Chicken Tenderloin, Cremini Mushrooms, Marsala Sauce, Ciabatta Bread
Beer Flight #1 - Beers listed on card.
Schinkennudeln Pasta Gratin with Ham and Cheese
Roast Bratwurst in a Pretzel Roll
Beef Tenderloin Tips Berbere-style with Okra, Jalapenos, Tomato and Pap

Chicken Potstickers
Tropical Delight Mango Smoothie with Coconut Syrup and Grey Goose Vodka (double shot)











Belgian Waffle with Berry Compote and Whipped Cream
Guylian Belgian Chocolate Seashell Truffles

We did it! All 36 Food and Wine Marketplaces were visited and at least one thing purchased and tried from each spot. This was by far our best year of eating around the world. We were fortunate to be able to try much more than previous years. We learned about new foods to try at home, new beers to look for as well as new wines. We also enjoy many frozen alcoholic beverages and some not alcoholic. Now we get ready for Flower & Garden in the spring!



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